Penguin Random House
The Charcuterie Board Deck
$25.00
Crowd-pleasing spreads made for sharing. Food stylist Meg Quinn offers 50 easy-to-assemble boards: pick a card, take it with you to shop for ingredients, then set it on the counter while you build. Use the reference photo on the front and follow the steps on the back to arrange a showstopping display.
Each card centers protein-forward ingredients including cured meats, roasted meats and fish—from classics like the French Countryside board to the Korean BBQ or Chicken Nuggets and Caviar board, plus spreads beyond the board like jar-cuterie and a charcuter-tree.
- 50 laminated cards for easy cleanup
- Complete ingredient list and assembly method for each board
- By Meg Quinn
- Box: 5.5" x 7.5" x 1.6"